Name: Cranberry-jalapeno-persimmon sauce
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Ingredients: 12 ounces cranberries (whole); 1 pears (any type); 2-3 persimmons (or one large apple); 2 jalapeño; 1/2 onions (red); 1 oranges; 1/2 cup agave syrup (maple syrup, honey); 1/4 tsp black pepper; 1/4 tsp cumin seeds; 1/4 tsp cardamom seeds (ground cardamom)