Cooking technique | Easy way to cut cherry tomatoes

Here’s a clever, simple trick to save time from Chef Joshua at Grill A Chef:

You can also use two plates back to back if you have a lot to cut.

Stephanie Weaver says
January 26, 2011 at 12:39 AM

Thanks Andrew. Yes, I get tons of great stuff from his blog, Grill a Chef. Thought this was muy clever.
Andrew says
January 25, 2011 at 9:39 PM

At first as I scrolled down, I thought "How the heck are two lids going to help him cut Cherry Tomatoes?"

I was humbled once I read down to the bottom. Another fantastic post 🙂