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Pina Colada Pops from Recipe Renovator | The taste of Puerto Rico in a frozen treat. No added sugar and kid-friendly.

Piña colada pops

The flavors of a pina colada in a frozen pop.
5 from 1 vote
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Prep Time 5 minutes
Total Time 4 hours 5 minutes
Course Lunch
Cuisine American
Servings 4 servings
Calories 159 kcal

Ingredients
  

  • 1 cup pineapple diced
  • 1.25 cups coconut milk canned, full-fat, organic
  • 1/2 tsp rum extract
  • 10 drops stevia (organic) liquid

Instructions
 

  • Blend all ingredients until fairly smooth, but you can still see some flecks of pineapple.
  • Pour into molds and freeze at least 4 hours, preferably overnight. These silicone molds just pop right off, no thawing necessary.

Nutrition

Calories: 159kcalCarbohydrates: 10gProtein: 1gFat: 13gSaturated Fat: 11gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 19mgPotassium: 68mgFiber: 1gSugar: 6g