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Cheese selection | Chef's tips on making a balanced cheese plate | Recipe Renovator

How to make a cheese board

Tips on selecting items to create a balanced cheese board
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Dinner, Lunch
Cuisine American

Ingredients
  

  • 1 wedge Manchego sheep's cheese
  • 1 wedge cheddar cheese cow's milk, such as Kerrygold
  • 1 round Brie goat's milk
  • 1 package prosciutto
  • 1 package grapes organic, multiple colors if available
  • 1 package figs I like calmyrna
  • 1 package dates Medjool if available
  • 1 tub cheese spread (vegan) to support your dairy-free friends
  • 1 package almonds

Instructions
 

  • Arrange a selection of the items on a decorative board. Labels are helpful but not necessary. Have a knife or server for each different cheese wedge. Place crackers in bowls nearby, keeping gluten-free crackers separated. Enjoy!